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Tag Archives: Michael Sabourin

Foodie Bloggers Get Baking Behind the Scenes in Windstar’s Galley

Foodie Bloggers Get Baking Behind the Scenes in Windstar’s Galley

Written by Monique Volz (Ambitious Kitchen) & Sarah Fennel (Broma Bakery) In The Kitchen It’s 10am on a Sunday in Star Legend kitchen. We are wearing white chef’s coats and hats to match. To our left, crew members are preparing that day’s lunch for the ship. To our right, a humongous multi-level oven is preheating….

Private Event – Bora Bora: Celebration Festival

Private Event – Bora Bora: Celebration Festival

On August 17, guests on Windstar’s Dreams of Tahiti voyage were able to mix and mingle with royalty: Mareva Georges, the former Miss Tahiti and Miss France. A native of French Polynesia, and Windstar’s newest Private Event host, Mareva is a Tahitian ambassador promoting Tahiti within the United States, and is on the council for…

Valentine’s Day Cupcake Recipe

Valentine’s Day Cupcake Recipe

Michael Sabourin, Windstar’s Executive Corporate Chef shares a sweet treat just in time for the Valentine’s Day. Love is in the air today! It’s that time of year again, when hearts and flowers are everywhere.  It’s been a busy few weeks for me, I just spent the last two weeks aboard our fantastic yacht Wind…