Get an inside look at the places, people, and experiences that move us.
Hans Birkholz, CEO of Windstar Cruises, recently sailed onboard the Wind Spirit during the Greek Isles and Turkish Delights voyage. An avid chef, Hans couldn’t help but visit the galley where Senior Pastry Chef John put him to work baking a mango cake for Windstar’s signature deck barbecue. To make your own Windstar Mango Cake, follow…
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